A light, crunchy savoury snack made from peas and thoughtfully formulated for institutional food service.
These vegan pea puffs are nut-free and gluten-free, offering a satisfying source of protein and fibre in a format that works for schools, healthcare, and food service programs.
Key product features
-
Nut-free and gluten-free
-
Vegan
-
Source of protein and fibre
-
Made from peas and simple ingredients
-
Savoury, familiar flavour profile
-
Designed for institutional food service
Nutrition highlights (per serving)
-
Protein: 2 g per serving
-
Fibre: 2 g per serving
Full nutrition and ingredient information available upon request.
Ideal for
-
Schools (K–12 and post-secondary)
-
Healthcare and long-term care
-
Institutional food service programs
Interested in this product?
For specifications, samples, or nutrition details, please contact our team.
